worth reading: april 24-may 2, 2023

food-themed edition!

“Melba’s Contains Multitudes” by Rein Fertel and Casey Joiner
- why: some gorgeous and fascinating photojournalism
“The Amazing Story of How Philly Cheesesteaks Became Huge in Lahore, Pakistan” by Kunwar Khuldune Shahid
- why: don't you want to know?
“How to Prepare and Eat The Little Mermaid Cast” by Rebecca Alter, Nate Jones, Nicholas Quah, Kathryn VanArendonk, and Alison Willmore
- why: is the title alone not enough?
“Dave’s Hot Chicken will have you begging for more, and maybe for mercy” by Tim Carman
- why: the imagery in this rips. also, more food writing should be funny.